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1. WordNet® 3.0 (2006)
allemande
    n 1: egg-thickened veloute [syn: allemande, allemande sauce]

2. The Collaborative International Dictionary of English v.0.48
Allemande \Al"le*mande"\, n. [F., fr. allemand German.]
   1. (Mus.) A dance in moderate twofold time, invented by the
      French in the reign of Louis XIV.; -- now mostly found in
      suites of pieces, like those of Bach and Handel.
      [1913 Webster]

   2. A figure in dancing.
      [1913 Webster]

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